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Chocolate Fondant Cake with Sur Le Pouce
2026-07-25 15:00:00 2026-07-25 16:30:00 America/New_York Chocolate Fondant Cake with Sur Le Pouce In this hands-on class, learn the art of making a delicious "moelleux au chocolat" (chocolate fondant cake). Sanger - Meeting Room A & B (Capacity : 100)

Saturday, July 25
3:00pm - 4:30pm

Add to Calendar 2026-07-25 15:00:00 2026-07-25 16:30:00 America/New_York Chocolate Fondant Cake with Sur Le Pouce In this hands-on class, learn the art of making a delicious "moelleux au chocolat" (chocolate fondant cake). Sanger - Meeting Room A & B (Capacity : 100)

Sanger

Meeting Room A & B (Capacity : 100)

In this hands-on class, learn the art of making a delicious "moelleux au chocolat" (chocolate fondant cake).

In order to allow as many people as possible to enjoy these very popular classes, please only register for this class at one location.

AGE GROUP: | Adults (18+) |

EVENT TYPE: | Cooking/Food/Gardening |

TAGS: | |

Sanger
Phone: 419.259.5370
Hours
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Mon, Apr 27 9:00AM to 8:30PM
Tue, Apr 28 9:00AM to 8:30PM
Wed, Apr 29 9:00AM to 8:30PM
Thu, Apr 30 9:00AM to 8:30PM
Fri, May 01 9:00AM to 5:30PM
Sat, May 02 9:00AM to 5:30PM
Sun, May 03 1:00PM to 5:00PM
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About the branch
  • 26 public computers
  • 2 children's computers
  • Free WiFi
  • 100-person meeting room capacity/handicapped accessible
  • Faxing, copying, scanning
  • 118 parking spots/6 additional handicapped accessible
  • 16 bicycle spots

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